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Sierra Nevada raw-milk cheese recall
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Sierra Nevada Cheese Company has recalled its Graziers raw-milk cheeses nationwide after they were linked to 13 reported E. coli illnesses, including eight hospitalizations and three cases of hemolytic uremic syndrome. Investigators have not identified which particular cheeses were implicated; the recall and related public-health actions remain open.
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Measles (Rubeola)cdc.gov6
- Symptoms of E. coli Infection - CDC
- About Escherichia coli Infection - CDC
- Information for Clinicians | E. coli infection - CDC
- E. coli Outbreak Linked to Raw Dairy | E. coli infection | CDC
- Confirming an Etiology in Foodborne Outbreaks | Foodborne Outbreaks | CDC
- Food Poisoning Symptoms | Food Safety | CDC
publicnow.com5
- Georgia Department of Agriculture (via Public) / Recall - Consumer Advisory: E. coli O26:H11 Outbreak Linked to Raw Milk Cheese (09/25/2026) Symptoms of E. coli
- Natural Grocers by Vitamin Cottage Inc. (via Public) / Product Withdrawal: Sierra Nevada - Graziers Raw Milk Cheese 8 OZ
- FDA - Food and Drug Administration (via Public) / Sierra Nevada Graziers (Monterey Jack, Jalapeno Jack, Medium Cheddar, and Sharp Cheddar raw milk cheeses/Sierra Nevada Cheese Company) Recall reason: Potential to be contaminated with Shiga toxin-producing Escherichia coli (STEC)
- Monterey County, CA (via Public) / Sierra Nevada Cheese Company Recalls Graziers Raw Milk Cheese Because of Possible Health Risk
- Florida Department of Agriculture and Consumer[...] (via Public) / Recall - Sierra Nevada Graziers (Monterey Jack, Jalapeno Jack, Medium Cheddar, and Sharp Cheddar raw milk cheeses) produced by Sierra Nevada Cheese Company - Potential to be contaminated with Shiga toxin-producing Escherichia coli (STEC)
U.S. Food and Drug Administrationfda.gov4
- 首次报道于
- Sierra Nevada Cheese Company Recalls Graziers Raw Milk Cheese Because of Possible Health Risk | FDA
- Outbreak Investigation of E. coli O26:H11: Raw Milk Cheese (September 2026) | FDA
- Escherichia coli (E. coli) | FDA
- Outbreak Investigation of E. coli O157:H7: Raw Cheddar Cheese (February 2024) | FDA
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